Description
Trekking Food Pasta Arrabiata – Summit To Eat
Freeze-dried meal – pasta in a spicy tomato and garlic sauce
Pasta Arrabiata – a vegan classic pasta where tomato and chili meet. This pasta has a noticeable but mild chili flavor.
Every Summit To Eat trekking meal is a fully prepared dish that has been freeze-dried. This preparation method ensures that all spices and flavors are evenly distributed throughout the meal. Thanks to this method, Summit To Eat trekking meals are very tasty without any additives.
Summit To Eat trekking meals are easy to prepare. Just add hot water to the pouch, stir, and wait a few minutes, and the meal is ready to enjoy. Summit To Eat meals are suitable for trekking, cottages, boats, or worksites – wherever you are. The products do not contain maltodextrin, palm oil, monosodium glutamate, or artificial flavors. The shelf life of the trekking food is 7 years from the date of manufacture.
Ingredients and allergens (bolded)
Pasta (50%) (wheat), diced tomatoes (25%), tomato puree, garlic, basil, rapeseed oil, salt, chili powder.
Single serving
Dry weight: 156 g Prepared meal: approx. 570 g Amount of water to add: 420 ml Energy content: 600 Kcal Meal characteristics: Egg-free, lactose-free, vegetarian, vegan
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